Tuesday, February 12, 2013

Ice storm and comfort food

We were iced in on a Sunday morning.  Church was canceled because of driving conditions and we had a wonderful morning at home.  It seemed we should have something special for breakfast.  Peter made his great homemade donuts and we all had a cozy morning together. 

Cake Donuts:
Combine
2 eggs well beaten, 1 c sugar, 2 T oil, 2/4 milk.
Combine separately and add:
3.5 c flour, 4 t baking powder, 1/2 t salt, 1/4 t cinnamon.
Roll and cut donuts. We use a cup and a bottle cap for the centers.  Fry in hot oil until golden.  Serve plain, sugared, glazed or sprinkled. 

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